
SPICES & CONDIMENTS

AYURVEDIK GARAM MASALA
A bouquet of roasted Indian Spices (Chat masala,Sambhar masala,Tea masala and Many other)
A unique mixture of different Indian spices (Asafoetida, Mustard, Fenugreek, Fennel, Black Pepper, Cumin, Cocum, Cardamom, Red Chilly, Turmeric) adds flavour and aroma to food recipes, helps create appetite, facilitates digestion.

TURMERIC (HALDI)
Deep yellow spice with bitter flavor. Used as food additive, coloring agent and in cosmetics. Carries sacred connotation, used in ceremonial and religious functions. Medicinal properties include treatment of skin problems, burns, wounds, ulcers. Boosts immunity in children. Added to warm milk to alleviate fever and cough.

NATURAL JAGGERY (DESI GUR)
Natural Jaggery is made by concentrating sugarcane juice and removing the impurities without using any harmful chemicals, so it is always best suggested sweetener than any other options available.you can use this traditional sweetener which is packed with vitamins, minerals and enzymes. It has excellent nutritive value and contains iron and folic acid, B complex vitamins and calcium.